Sample recipes

Asparagus Avocado Salad


2 small avocados, peeled and chopped2007 book  pictures 0062007 book  pictures 006

2007 book  pictures 006½ lb. Asparagus tips

1 small jicama, peeled and chopped

1 pink grapefruit, peeled, seeded, chopped

1 cup radish sprouts (or sprouts of your choice)

Juice of 2 limes

2 TBSP chopped lemon balm herb (optional)

2 TBSP chopped mint

4 TBSP chopped green scallion

2 TBSP red onion, minced

Braggs or sea salt to taste


Combine all ingredients except the sprouts. Serve on a bed of lettuce topped with small amount of sprouts. Remove the white pith from the grapefruit for a sweeter tasting dish.